Eats, Shoots and Leaves


Eats, Shoots and Leaves

Upcycled mask making from our Festive Feast at Platform

Last week we hosted a masked ‘Festive Feast’ dinner at Habitat’s Platform space on London’s King’s Road, inspired

by the upcycling ethos of Petit h and the traditions that Simon Costin is upholding as founder of The Museum of British Folklore. To say the assorted guests got stuck into the mask making would be an understatement – you can see the results

of what they conjured up (using materials kindly donated from Dege & Skinner, Habitat, Hermès and William & Son), here. Be afraid; be very afraid.

Special thanks to The Disappearing Dining Club for a magical night, as well as to Steve Benbow at The London Honey Company for the table decorations and The Herball for some inspired seasonal cocktails.

Portraits by Luke Stephenson